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VFR HOME PAGE

















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(Last update: Monday, 26 January 09)
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THE VALLEY
FORGE REGION INVITES YOU TO OUR ANNUAL BANQUET
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“WILLIAM PENN
INN” |
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Route 202 & Sumneytown Pike –
Gwynedd, PA 19436 |
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215-699-9272 |
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www.WilliamPennInn.com |
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SATURDAY JANUARY
31, 2009 |
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7:00p.m. TO
12:00 MIDNIGHT |
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w/ Live
entertainment |
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To
make your reservations, better do it now by phone: only a limited number
of seats are available. Call either
Marty Watkins at 215
355 1519 or Andrea Jacoby
at 215 938 8977.
Can’t commit right now? No worries! Bring a check and pay
at the door. |
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This
will certainly be a night to remember. But, unfortunately, our
Editor, John Barry and wife, Karen, will not be able to attend. So,
how about you bring your camera - take a few pics - and send them to John.
He might make you famous (infamous?) by using your pictures in an upcoming
issue of The Goddess. I heard Ansel Adams got his start
photographing car club banquets, too! |
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The cost is
$45.00 per person which includes the following: |
 | DELUXE OPEN BAR
throughout the evening including Top Shelf Brands, Domestics & Imported
Cordials, Wines & Beers. |
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 | All drinks made to order. |
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 | Hot & Cold Hors d’Oeuvres
served 1 hour prior to dinner. |
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 | Champagne Toast. |
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 | House Salad - red leaf,
romaine, baby spinach, shredded carrots & grape tomatoes. |
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 | Main Entrees:
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Capon
Florentine - w/wilted spinach, shiitake mushrooms, roasted red
peppers, Muenster cheese served on a beurre blanc-infused demi-glace. |
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Baked
Fillet Salmon - crowned w/ a chive & shredded potato crust served
w/ a citrus beurre blanc. |
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Roasted
Prime Rib of Beef - served w/au jus, crispy onions & tangy
béarnaise sauce. |
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Mediterranean Pasta - spiral pasta w/ broccoli rabe, sun-dried
tomatoes, red peppers, Kalamata olives, feta cheese w/ a roasted red
pepper sauce |
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 | Wine will be served
throughout the dinner - Cabernet and White Zinfandel. |
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 | Dessert - a chocolate
genoise layered w/ chocolate mousse. |
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Jackets and Ties are recommended.

The Brown Bag Auction will not be held this year.

Copies of the flyer are available HERE! |

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Directions to
THE
WILLIAM PENN INN from:
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Northern & Central New Jersey
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Southern New Jersey
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Center City Philadelphia
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Jenkintown, Elkins Park, Abington,
etc...
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Philadelphia Airport
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Washington, Baltimore, Wilmington, and
points south
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Harrisburg and points west
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Are available from the Inn's website,
HERE
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Cut out
this portion....
Deadline for
response is SATURDAY JAN. 24, 2009
COST IS $45.00 PER PERSON
Name(s):__________________________________________
I am
enclosing $__________ for # Attending:________
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____ chicken |
_____ salmon |
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_____ beef
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_____ pasta
(vegetarian) |
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Please
make check payable to: VFR-CLC
Mail
this reservation slip and check to:
2300 Valley Road
Huntingdon
Valley, Pa 19006 |
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2009 Annual Banquet |
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